Best dal in Charlotte, NC.

Dal Makhani

Black urad dal (lentil) with red kidney beans cooked with fresh ginger, garlic in an authentic mother style. SERVED WITH BASMATI RICE.

Chicken Tikka Masala

Marinated chicken breast grilled in charcoal clay oven and cooked with tomato creamy sauce.

Veg Appetizer Platter

Combination of vegetable samosa and mix veg pakoras.

Dal Fry

Cooked yellow lentils temered with cumin seeds, onion, fresh ginger, garlic, tomatoes, and cilantro. SERVED WITH BASMATI RICE.

Chicken Biryani Special

Boneless chicken cooked with basmati rice and fresh spices.

Vegan Dal Fry

Cooked yellow lentils temered with cumin seeds, onion, fresh ginger, garlic, tomatoes, and cilantro.

Chilli Paneer

Cubes of homemade cottage cheese sauteed with garlic and special sauce.

Chicken Vindaloo

Boneless chicken cooked in hot tangy sauce with potatoes.

Dal Soup

A garlic flavored lentil soup.

Vegan Samosa Chat

Sauteed chickpeas and vegetable samosa dressed with tamarind.

Samosa Chat

Sauteed chickpeas and vegetable samosa dressed with tamarind, cilantro, and yogurt.

Chicken Tikka Masala (ONLY SAUCE)

Tikka Masala Sauce only. No chicken.